• Be part of a world-class culinary team at the Australian Open 2026

• Shape the future of sushi at one of Melbourne’s most exciting food precincts

• Flexibility, creativity, and leadership in a high-profile casual role

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. With a love for trying new flavours and techniques, a sustainable mindset and a talented network of passionate foodies, we are in the business of serving great food.

Senior Sushi Chef

We’re seeking a Senior Sushi Chef with passion, precision, and vision to lead the creative evolution of our sushi and Japanese-inspired offering at AO26. This is a casual, senior-level opportunity that offers the chance to make your mark at one of Australia’s most high-profile events.

The Position:

• Lead the design and execution of a premium sushi and Japanese menu
• Develop, test, and document recipes with attention to consistency, flavour, and presentation
• You’ll take ownership of menu development, recipe creation, and costing, while ensuring the offer is both premium and commercially viable.
• Collaborate with the Head Chef and Culinary Director to align the offer with AO26’s creative vision
• Manage food costing and budgets without compromising on quality or innovation
• Source premium ingredients and work with suppliers on availability and seasonality
• Establish efficient prep processes and workflows for sushi production
• Train, mentor, and lead BOH team members in traditional and modern sushi technique
• Collaborate across culinary teams to integrate sushi into event menus and activations

The Person:

• Proven experience at a senior level in Japanese cuisine—Head or Sous Chef level ideal
• Expertise in sushi preparation, with excellent knife skills, traditional technique and deep product knowledge
•  Strong understanding of menu development, cost control, and kitchen operations
• Creative mindset and ability to balance innovation with commercial goals
• Calm, collaborative, and confident in leading a team during high-pressure service periods
• Flexible and available for a casual engagement across varied hours, including weekends and event activations

The Benefits:

• Immediate access to 100+ retail discounts accessible from your mobile
• Work in a creative, fast-paced culinary environment at one of Australia’s biggest global events
• Collaborate with some of the best chefs and hospitality professionals in the industry
• Gain exposure and experience in large-scale, premium event catering
  
  

Apply now to bring your skill, flair, and leadership to the world stage with Levy at Melbourne Park.